- Powlett Hill, VIC. Organic/Biodynamic
- Product of Australia
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375g
Delicious, easy to cook. Spelt is low in gluten and has a satisfying texture and flavour.
Spelt is an ancient grain, related to wheat. However, spelt is much easier to digest as it has not been altered from the original plant, unlike wheat which has become quite indigestible due to it’s more stocky, modern form.
In stock
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